Ah – acai bowls – the sweetest sugar-free most superb treat on earth! But today I’m not going to be telling you about acai bowls, I’m going to be showing you how to make them! Acai bowls are the perfect breakfast, snack, after dinner or after lunch dessert! Plus, they’re healthy AND delicious!
So let’s get started! Here is what you will need for the recipe:
For the puree:
- 1 cup of frozen berries (This is the key to making the perfect puree!)
- 1/2 cup of milk
- Sweetener (This is optional: You can add in honey, maple syrup, stevia, coconut sugar, brown sugar, or plain white sugar!)
For the toppings:
- 2 nut types of your choice (Cashews, pecans, almonds, peanuts, etc,. etc.)
- Honey
- More berries for the top (These can be fresh or frozen!)
- Chia seeds
- Peanut butter
- Anything else you would like on top of your acai bowl!
Directions:
- Start by making the puree. Blend together milk and berries slowly, until it has almost an ice cream consistency.
- Put as much of the acai puree you want in a bowl!
- Get topping! There are many ways you can do this: You can layer it by adding a thin layer of puree on the bottom of the bowl, and then add fruit, another layer of puree, nuts and so on. You could also add the toppings just on top – maybe putting berries on the left side, nuts on the right, and everything else in between!
- Enjoy your sweet new dessert.
Hugs and kisses!
~Haley
Sisters 4 ever 